Low-cal, sweet-n-salty ice cream you can make at home

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	Subscribe Give a Gift Renew Subscription Questions August 5, 2013 Peanut Butter Ice Cream With a Hard Chocolate Shell This recipe is packed with two of our favorite superfoods — dark chocolate and peanuts — and requires only a microwave to make. Score! Check it out » MORE ON SELF.COM Frozen Treats Under 150 Cals » What to Order From Your Fave Places » 6 Ways to Rev Your Metabolism » How Many Cals in That? » Sign Up Now » GET SELF EVERYWHERE! To Unsubscribe: click here / View our privacy policy: click here Sent from Condé Nast, 1166 Avenue of the Americas, 16th floor, New York, NY 10036, attn: Email Coordinator Copyright © 2013 Condé Nast.